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<h2 class=""><strong>Velvet raisin, wild currant, seeds (Grewia flava)</strong></h2> <h2><span style="color: #ff0000;"><strong>Price is for a package of 10 seeds.</strong></span></h2> <div>Grewia flava is a hardy shrub or small tree, 2–4 m tall. The grey bark on the young branches, which is usually covered with thick-growing but quite short hairs, tends to turn dark grey and becomes smooth the older the tree gets; this is also noticeable on the stems. The greyish-green leaves are alternately arranged and are covered in fine hairs and it appears to be a lighter shade of green on the underside of the leaves. The apex (tip of the leaves) is rounded, whereas the margin is serrated. Three conspicuous veins from the leaf base are characteristic of this tree; a 2 mm long leaf stalk is also very noticeable.</div> <div></div> <div>The flowers appear in branched heads from early summer until mid-autumn (October to March) and are about 10–15 mm in diameter.</div> <div></div> <div>The 2-lobed fruit is ± 8 mm in diameter, green, turning reddish-brown when ripe. The sapwood appears to be light and the hardwood is brown, with a fine texture.</div> <div></div> <div>The leaves and fruits are enjoyed by domestic stock, as well as wild animals such as Kudu and Giraffe and a large variety of birds.</div> <div></div> <h3><strong>Uses</strong></h3> <div>The bark of the brandybush was often used to manufacture rope. The fruits are still used to enhance a kind of brandy or ‘mampoer’. The sweet vitamin C-enriched fruit can be enjoyed on its own as well. Traditionally porridge was prepared from the dried fruit after processing it into flour. The wood is hard and fine-grained and is used for sticks. Earlier hunters, like the San community, used to make their bows and arrows from the branches of this plant.</div> <div></div> <h3><strong>Growing Grewia flava</strong></h3> <div>This plant will grow best in well-drained soil and in a full sun position. It is quite safe to be planted near paved areas in the domestic garden, seeing that it does not have an aggressive root system. Because of the abundance of flowers, it can be successfully used as a focal point in the garden.</div> <div></div> <div>The plant is quite hardy and can withstand frost. Over-watering should be avoided when the plant is established.</div> <div></div> <div>The best propagation method is by seeds. Select fresh seeds, clean them and dry them in a well-ventilated shady area. Soak the seeds in water for at least 24 hours, the initial water must be hot water. Sow the seeds in seedling trays and cover it about 5 mm deep; use only river sand as the growth medium. Place the trays in a warm sheltered area. Do not let the growing medium dry out. A constant moisture level needs to be maintained for successful germination. The germination of the seeds is usually inconsistent, a success rate of about 50–70 % has been observed. Seedlings can be planted out into containers when they reach the 2-leaf stage.</div>

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