Last customers

  •  
    Costas, LARNACA , Cyprus
  •  
    Adrian, Ingolstadt, Germany
  •  
    Arno, Ehrenkirchen, Germany
  •  
    Arkaitz, Igorre, Spain
  •  
    Ricard, Sant Celoni, Spain
  •  
    Jennifer, Méru, France
  •  
    Léo, Athée, France
  •  
    asmina, les ulis , France
  •  
    CORINNE, NOTRE DAME DE LONDRES, France
  •  
    william, Dun, France
  •  
    Maureen , Enniscorthy Co Wexford , Ireland
  •  
    Alex, GORDONA, Italy
  •  
    Sonia, Minervino di Lecce, Italy
  •  
    Fulvio francesco, Santa Domenica Talao, Italy
  • Kenji, Nishitokyo-shi, Japan
  •  
    Nick, Waalwijk, Netherlands
  •  
    Stef, Waalwijk, Netherlands
  •  
    Lasse, 2900, Norway
  •  
    Grzegorz, Tuchom, Poland
  •  
    ionescu, valu lui traian, Romania
  •  
    Tanja, Beograd, Serbia
  •  
    Alaa, Alwajh, Saudi Arabia
  •  
    Tommy, Anderslöv, Sweden
  •  
    Tommy , Sundsvall , Sweden
  •  
    Lillemor, Glanshammar, Sweden
  •  
    Lucianne, Gävle, Sweden
  •  
    Henrik, Åkarp, Sweden
  •  
    Rok, Svinjsko 20, Slovenia
  •  
    Dušan, KRAVANY NAD DUNAJOM, Slovakia
  •  
    Pete, Cleves, United States

There are 65 products.

Showing 49-60 of 65 item(s)
Zucchini Romanesco Seeds

Zucchini Romanesco Seeds

Price €1.95 SKU: VG 57
,
5/ 5
<meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> <h2><strong>Zucchini Romanesco Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>An old productive Italian variety, that produces a lot of green ribbed fruits 30-40cm long throughout the season, that is very tasty, has a very pleasant nutty taste and a presence that transcends the world of ordinary zucchini.</p> <p>Also with this variety, you can eat a flower that is as tasty as a zucchini.</p> <p>Some sources list this old variety as Costata Romanesca, or "ribbed Roman." In Italy, it is picked early at 15cm long, with the flower still attached.</p> <p>It takes 55 days from sowing to fruiting.</p> <p>Set 4-5 seeds 1/2 inch deep in a six or eight-inch pot 3 weeks before set out date (last frost date). Thin to 2-3. Set out at three-foot spacing in rows six feet across. For direct seeding, 4-5 seeds every three feet, thin to 2-3. Keep well watered until germination (5-10 days). 55- days to produce fruit.</p> <p> <script type="text/javascript"></script> </p>
VG 57 (10 S)
Zucchini Romanesco Seeds

Variety from Italy
140 Seeds Zucchini - Lungo Bianco di Sicilia Seeds Gallery - 1

140 seeds zucchini Lungo...

Price €7.00 SKU: VE 234 (20g)
,
5/ 5
<div id="idTab1" class="rte"> <h2 id="short_description_content"><strong>Zucchini - Lungo Bianco di Sicilia 140 seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 140 seeds (20g)</strong></span></h2> <p>Long white zucchini from Sicily. Light green (almost white) fruit. Will grow quite long (8-10 inches) and stay thin. Some ribbing when large but none when small. A very early good producer with very good taste.  It is a bit of a runner, so space them at four feet or so.</p> <h3><strong>Uses:</strong></h3> <p>Dudhi is used in cooking as per other squashes – it makes a perfect alternative to courgette (zucchini).</p> <h3><strong>Health:</strong></h3> <p>Fruit is a good source of iron, calcium, and phosphorus, vitamin B. Fruit is 6% sugar; the seeds contain a fixed oil and saponin. Young shoots and leaves are used for enema. The pulp is used as a purgative adjunct; also used for coughs, and poison antidote. A poultice of pulp applied to the head in delirium; to the soles for burning feet. Oil from seed-applied externally for headaches. Seeds are also used as antihelminthic.</p> <h3><strong>Propagation:</strong></h3> <p>The seeds are relatively easy to germinate, sowing 2 cm deep outside in a warm sunny place. Provide plenty of sunshine, water, and space as per standard squashes. It may be easier to sow indoors first and move outdoors when both daytime and nighttime temperatures have risen.</p> </div> <script type="text/javascript"></script>
VE 234 (20g)
140 Seeds Zucchini - Lungo Bianco di Sicilia Seeds Gallery - 1
Orange Zucchini Seeds SOLEIL 1.85 - 1

Orange Zucchini Seeds SOLEIL

Price €1.85 SKU: VG 22
,
5/ 5
<h2 class=""><strong>Orange Zucchini Seeds SOLEIL</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h2> <p>The orange fruits of the Zucchini Soleil variety are more tender than green and, especially when young, have a wonderfully mild aromatic taste. The bushy plants do not tend to grow, are vigorous and, when picked continuously, carry large amounts of fruit.</p> <p>The large flowers of the zucchini Soleil are also a delicacy - they are dipped in pancake or waffle batter and fried in hot oil.</p> <p>Zucchini prefer loose, nutrient-rich, humic and moist soil. In addition, a warm, sunny and sheltered place.</p> <p>The plants thrive outdoors, cold frames and greenhouses. The fruits of the zucchini Soleil are young when they are 20-25 cm long.&nbsp;</p> <script type="text/javascript"></script><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
VG 22 (5 S)
Orange Zucchini Seeds SOLEIL 1.85 - 1
RONDE DE NICE Round Zucchini Seeds  - 2

RONDE DE NICE Round...

Price €1.95 SKU: VG 58
,
5/ 5
<h2><strong>RONDE DE NICE Round Zucchini Seeds (Cucurbita pepo)</strong></h2><h2><span style="color:#ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h2><p>An old French heirloom zucchini that produces small, round, light green zucchini. Not particularly productive in comparison to more traditional, long fruited varieties, but what it lacks in production, it makes up many times over in its excellent quality.</p><p>Ronde de nice is part of the Cucurbita genus and is a Zucchini variety. Its scientific name is Cucurbita pepo var. cylindrica 'Ronde de nice'. Ronde de nice is a heirloom variety.</p><p>50 days. The delicious, Italian heirloom round green zucchini, the fruit are very tender and fine flavored, an ideal squash for stuffing, A popular variety for home gardens and specialty growers. Vigorous, quick-growing plants.</p><p>The deep green leaves have silver veins.</p><p>Ronde de nice grows as an Annual and is a Vegetable. Being an Annual, it tends to grow best over the course of a single year. Ronde de nice is known for its Forb habit and growing to a height of approximately 90.0 cm (2.93 feet). This variety tends to bloom in early summer.</p><p>France is believed to be where Ronde de nice originates from.</p><p>Ronde de Nice Zucchini is normally quite a low maintenance plant and is normally very easy to grow - great for beginner gardeners!</p><p>Plant in a location that enjoys full sun and remember to water moderately. Keep in mind when planting that Ronde de nice is thought of as tender, so it is really important to ensure that the outside temperature is well above freezing before planting or moving outdoors. Use USDA Hardiness Zone 3 - 12 as your guideline for the appropriate climate for this plant. Ronde de nice tends to grow best in a soil ph of between 5.6 and 7.5 meaning it does best in weakly acidic soil - weakly alkaline soil.</p><p><strong>Growing Ronde de nice from seed</strong></p><p>Look to ensure a distance 2.93 feet (90.0 cm) between seeds when sowing - bury at a depth of at least 0.99 inches (2.54 cm) deep. Soil temperature should be kept higher than 16°C / 61°F to ensure good germination.</p><p>By our calculations, you should look at sowing Ronde de nice about 42 days before your last frost date.</p><p><strong>Transplanting Ronde de nice</strong></p><p>Ensure that temperatures are mild and all chance of frost has passed before planting out, as Ronde de nice is a tender plant.</p><p>By our calculations, you should look at planting out Ronde de nice about 14 days after your last frost date.</p><p><strong>Harvesting Ronde de nice</strong></p><p>Best harvested at 3-6" diameter. Ready in 50 days.</p><p>This variety tends to be ready for harvesting by early summer.</p><p>Misspellings of Zucchini 'Ronde de nice'</p><p>Rond de Nice, Ronde di Nice, Rhonde de Nice</p><p><strong>Other Names for Zucchini 'Ronde de nice'</strong></p><p>Baby round, Tonda de nizza, De Nice A Fruit Rond, Round French</p><script type="text/javascript"></script>
VG 58 (5 S)
RONDE DE NICE Round Zucchini Seeds  - 2
Yellow - Golden Zucchini Seeds SOLEIL

Yellow - Golden Zucchini...

Price €1.85 SKU: VG 21
,
5/ 5
<h2><strong><em><span style="text-decoration: underline;">Yellow - Golden Zucchini Seeds SOLEIL</span></em></strong></h2> <h3><span style="color: #ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h3> <p>Bright golden color and a delicious, distinctive zucchini flavor.</p> <p>Fruits are medium-long, slender and cylindrical in shape. Bright golden color and a delicious, distinctive zucchini flavor. Garden Hints: Fruits are best when 6 to 8" long. Cultivate or mulch to control weeds. Fertilize when fruits form to increase yield.</p> <script type="text/javascript"></script>
VG 21 (5 S)
Yellow - Golden Zucchini Seeds SOLEIL
Zucchini Seeds Tonda Chiara di Toscana 2.15 - 1

Zucchini Seeds Tonda Chiara...

Price €2.15 SKU: VG 18
,
5/ 5
<h2><strong>Zucchini Seeds Tonda Chiara di Toscana</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h2> <p>Italy is believed to be where Tonda Chiara di Toscana originates from. Tonda Chiara di Toscana is part of the Cucurbita genus and is a Zucchini variety. Its scientific name is Cucurbita pepo var. cylindrica 'Tonda Chiara di Toscana'. This variety is a Vegetable that typically grows as an Annual, which is defined as a plant that matures and completes its lifecycle over the course of a single year. Tonda Chiara di Toscana is known for its Forb habit and growing to a height of approximately 90.0 cm (2.93 feet). This variety tends to bloom in early summer.</p> <p>Tonda Chiara di Toscana Zucchini is normally quite a low maintenance plant and is normally very easy to grow - great for beginner gardeners!</p> <p><strong>How to grow Tonda Chiara di Toscana</strong></p> <p>Try to plant in a location that enjoys full sun and remember to water moderately. Keep in mind when planting that Tonda chiara di toscana is thought of as tender, so remember to wait until your soil is warm and the night time temperature is well above freezing before moving outside. The USDA Hardiness Zones typically associated with Tonda chiara di toscana are Zone 3 and Zone 12. Tonda chiara di toscana tends to grow best in a soil ph of between 5.6 and 7.5 meaning it does best in weakly acidic soil - weakly alkaline soil.</p> <p><strong>Growing Tonda chiara di toscana from seed</strong></p> <p>Try to aim for a seed spacing of at least 2.93 feet (90.0 cm) and sow at a depth of around 0.99 inches (2.54 cm). Soil temperature should be kept higher than 15°C / 59°F to ensure good germination.</p> <p>By our calculations, you should look at sowing Tonda chiara di toscana about 42 days before your last frost date.</p> <p><strong>Transplanting Tonda chiara di toscana</strong></p> <p>Ensure that temperatures are mild and all chance of frost has passed before planting out, as Tonda chiara di toscana is a tender plant.</p> <p>By our calculations, you should look at planting out Tonda chiara di toscana about 14 days after your last frost date.</p> <p><strong>Harvesting Tonda chiara di toscana</strong></p> <p>This variety tends to be ready for harvesting by early summer.</p> <p><strong>Other Names for Zucchini 'Tonda chiara di toscana'</strong></p> <p>Round Pale Tuscan, Round Clear Tuscan</p> <p> <script type="text/javascript"></script> </p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
VG 18 (5 S)
Zucchini Seeds Tonda Chiara di Toscana 2.15 - 1

Variety from Italy
Zucchini seeds - Lungo Bianco di Sicilia Seeds Gallery - 1

Zucchini seeds Lungo Bianco...

Price €1.85 SKU: VE 234
,
5/ 5
<div id="idTab1" class="rte"> <h2 id="short_description_content" class="rte align_justify"><strong>Zucchini seeds - Lungo Bianco di Sicilia</strong></h2> <h2 class="rte align_justify"><span style="color: #ff0000;"><strong>Price for Package of 5 to 12 (1g) seeds.</strong></span></h2> <p>Long white zucchini from Sicily. Light green (almost white) fruit. Will grow quite long (8-10 inches) and stay thin. Some ribbing when large but none when small. Very early good producer with very good taste.  It is a bit of a runner, so space them at four feet or so.</p> <h3><strong>Uses:</strong></h3> <p>Dudhi is used in cooking as per other squashes – it makes a perfect alternative to courgette (zucchini).</p> <h3><strong>Health:</strong></h3> <p>Fruit is a good source of iron, calcium, and phosphorus, vitamin B. Fruit is 6% sugar; the seeds contain a fixed oil and saponin. Young shoots and leaves used for enema. Pulp used as purgative adjunct; also used for coughs, and poison antidote. Poultice of pulp applied to the head in delirium; to the soles for burning feet. Oil from seed applied externally for headaches. Seeds also used as antihelminthic.</p> <h3><strong>Propagation:</strong></h3> <p>The seeds are relatively easy to germinate, sow 2 cm deep outside in a warm sunny place. Provide plenty of sunshine, water and space as per standard squashes. It may be easier to sow indoors first and moved outdoors when both daytime and night time temperatures have risen.</p> </div> <script type="text/javascript"></script> <script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
VE 234 (1g)
Zucchini seeds - Lungo Bianco di Sicilia Seeds Gallery - 1
Zucchini Seeds Black Beauty

Zucchini Seeds Black Beauty

Price €2.10 SKU: VG 59
,
5/ 5
<h2><strong>Zucchini Seeds Black Beauty</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>This popular, and very productive home garden and shipping squash variety matures in 50-60 days. Black beauty grows on semi-upright plants. Glossy black-green fruits average 6-8" long and 2" in diameter and are best when harvested young. <span style="font-size: 11px; line-height: 1.5em;">Tender flesh is firm creamy-white and has a fine flavor. Great eating! Average: 56 days</span></p> <p><strong>Detailed planting instructions:</strong></p> <p>Most summer squash grow on compact vines, in contrast to the sprawling vines of most winter squash and pumpkins. Some varieties have interesting "water marks" on their foliage. Most summer squash varieties form a compact, bushy vine.</p> <p>Squash like warm soil and are very sensitive to frost. So don’t be in a rush to plant early in spring. Wait until danger of frost has passed and soil has warmed to about 70 F, or about 2 weeks after the last frost date.</p> <p>Direct seed ½ to 1 inch deep into hills (which warm and drain earlier in the season) or rows. Sow 4 to 5 seeds per hill. Space hills 3 to 4 feet apart. When the plants are 2 to 3 inches tall, thin to 2 to 3 plants per hill by snipping off unwanted plants without disturbing the roots of the remaining ones. In rows, sow seeds 4 inches apart in rows 4 to 5 feet apart. Snip off plants to thin to one plant every 12 to 24 inches.</p> <p>For extra early crops, start inside in 2- to 3-inch pots or cells 3 to 4 weeks before transplanting outside. Sow 3 or 4 seeds per pot and thin to one or two plants by snipping off the weaker plants to avoid damaging the roots of those that remain. Harden off by cutting back on water and reducing temperature before transplanting. Plant transplants out in the garden about 1 to 2 feet apart after all danger of frost has passed.</p> <p>To hasten first harvest by as much as 2 weeks, use black plastic mulch to warm soil before direct seeding or transplanting. Early fruits are sometimes wrinkled, turn black or rot due to poor pollination.</p> <p>At the end of the season, remove or till in vines to reduce mildew. Use row covers to protect plants early in the season and to prevent insect problems. Remove cover before flowering to allow pollination by insects or when hot weather arrives.</p> <p>Mulching plants helps retain moisture and suppress weeds. Mounding soil around the base of the plants can discourage squash borers from laying eggs.</p> <p>HARVESTING</p> <p>Zucchini squash, summer crookneck and patty pan are the most common varieties of squash grown in the summer garden. These members of the squash and pumpkin families are prolific producers. They normally begin to produce about 50 days after germination, and it's important to know when to harvest to ensure that you have a steady supply, throughout the summer.</p> <p>Expect to begin harvesting your summer varieties of squash when they are immature. Winter varieties mature on the vine and develop a tough skin to facilitate better winter storage, but summer squash allowed to grow until large and gourd-like isn't good to eat. It's best to discard them or add them to the compost pile.</p> <p>Check your squash as soon as you notice it blooming. Squash grows very </p> <p>fast, and some squash is ready to pick a few days after it blooms. Check your garden every 1 to 2 days after that, because once it starts to producing, it continues steadily throughout the growing season. The more you pick, the more it will produce. For this reason, you may want to consider having only a few plants of each variety, unless you intend to feed the whole neighborhood.</p> <p>Harvest the elongated varieties of squash, such as zucchini and yellow squash, when they are about 6 inches long and 2 inches in diameter. The patty pan squash is best if picked when it's 4 inches or less in diameter. If you miss a day or two, and end up with larger squash, grate it and make bread or scoop it out and fill it with your favorite stuffing to bake.</p> <p>Remove the squashes by cutting them from the vine with a sharp knife. They have very thin skins and bruise easily, so handle them gently. Wearing gloves is advisable, as the stalks may scratch or irritate your hands.</p> <p>Store your squash in the refrigerator, unwashed. Moisture encourages decay of fresh vegetables, so place them in a plastic bag in the vegetable crisper. If you have a large amount, place them in a plastic bag and handle them as little as possible to prevent bruising the delicate skin. They'll stay fresh for 3 to 5 days, under the proper storage conditions.</p> <p>Scan for summer squash enemies while you are in the garden. The cucumber beetle and the squash bug are the two most common ones to look for. The cucumber beetle usually appears late in the growing season and may damage the mature fruit. Squash bugs begin to infest the vines as soon as the blossoms appear. They are usually in large groups and can damage the plant and the mature fruit. Check with your local gardening supply store for the proper course of treatment for these pests, because the sooner you get rid of them, the healthier your squash plants will be.</p> <p>Consider harvesting squash blossoms, which are completely edible and are used in a variety of recipes, as well as eaten raw in salads. Use your sharp knife to harvest the blossoms or pick small squash with the blossom attached for an added treat. Gather them when the petals are open, leaving about an inch of stem intact. Use them within a day because they deteriorate rapidly once picked. They may last a few days longer if you rinse them and store them in ice water in the refrigerator.</p> <p>SAVING SEEDS</p> <p>Although best picked and enjoyed at their smallest possible size, “zukes” must be allowed to grow quite large to produce viable seeds. Other summer (non-storage) squashes, like summer crookneck, should also be left on the vine long past complete ripeness. Then cut them open, rinse the seeds well, and dry them in an airborne strainer or on a plate (not paper).When sample seeds can be snapped in half, store them in your envelope. Compost the remains.</p> <script type="text/javascript"></script>
VG 59 (10 S)
Zucchini Seeds Black Beauty
Striato di Napoli Zucchini...

Striato di Napoli Zucchini...

Price €1.95 SKU: VG 60
,
5/ 5
<!DOCTYPE html> <html> <head> <meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> </head> <body> <h2><strong>Striato di Napoli Zucchini Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>A magnificent early zucchini from Italy, Dark green stripes, excellent flavor. This highly prized and productive zucchini variety often produces over 5kg of stripy fruits per plant. The fruits are full of flavor, and if left on the plant make great marrows too.</p> <p>Courgette flowers are often eaten in Italy. They are delicious. Flowers should be picked in the morning (probably before an insect takes up residence).</p> <p>The female flowers can be picked with courgette attached and stuffed. The male (with long stalk) and female flowers can also simply be battered and fried then dusted with Parmesan cheese, but some say they are at their best simply thrown into an omelet or frittata.</p> <p> <script type="text/javascript"></script> </p> </body> </html>
VG 60 (10 S)
Striato di Napoli Zucchini Seeds
Zucchini Seeds Tondo di...

Zucchini Seeds Tondo di...

Price €2.15 SKU: VG 19
,
5/ 5
<h2><strong>Zucchini Seeds Tondo di Piacenza</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h2> <p>Zucchini Tondo di Piacenza - Round of Parma produces spherical, dark green glossy fruits with a firm texture and good flavor. The plants are large and very prolific. Round Zucchini is very popular in Italy as it is often cooked and stuffed with meat or aubergines and tomatoes.</p> <p>This versatile, round fruited variety can be cropped at different sizes depending on your preferred recipe. Harvest them at golf ball size for eating whole when added raw to salads, or slightly larger for slicing into stir-fries. The larger, tennis ball-sized courgettes are ideal for stuffing.</p> <p>Courgettes rank amongst some of the easiest vegetables to grow at home or in the allotment. Cooked as a vegetable, classic organically grown courgettes have a light, sweet, and slightly nutty flavor, and a texture that almost melts in the mouth.<br />Find time to dig into your recipe books and you’ll be surprised at how many ideas you’ll find. Courgettes can be baked, grilled, steamed, stewed, roasted, stir-fried, or even eaten raw.</p> <p><strong>How to grow</strong></p> <p>Try to plant in a location that enjoys full sun and remember to water moderately. Keep in mind when planting that Tonda chiara di toscana is thought of as tender, so remember to wait until your soil is warm and the night time temperature is well above freezing before moving outside. The USDA Hardiness Zones typically associated with Tonda chiara di toscana are Zone 3 and Zone 12. Tonda chiara di toscana tends to grow best in a soil ph of between 5.6 and 7.5 meaning it does best in weakly acidic soil - weakly alkaline soil.</p> <p><strong>Growing from seed</strong></p> <p>Try to aim for a seed spacing of at least 2.93 feet (90.0 cm) and sow at a depth of around 0.99 inches (2.54 cm). Soil temperature should be kept higher than 15°C / 59°F to ensure good germination.</p> <p>By our calculations, you should look at sowing Tonda chiara di toscana about 42 days before your last frost date.</p> <p><strong>Transplanting</strong></p> <p>Ensure that temperatures are mild and all chance of frost has passed before planting out, as Tonda chiara di toscana is a tender plant.</p> <p>By our calculations, you should look at planting out Tonda chiara di toscana about 14 days after your last frost date.</p> <p><strong>Harvesting</strong></p> <p>This variety tends to be ready for harvesting by early summer. <script type="text/javascript"></script> </p> <script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
VG 19 (5 S)
Zucchini Seeds Tondo di Piacenza

Long Bottle Gourd Seeds

Long Bottle Gourd Seeds

Price €4.50 SKU: VG 34
,
5/ 5
<meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> <h2><strong>Long Bottle Gourd Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h2> <p>The fruits are cylindrical 60 - 150 cm long and can weigh up to 2.5 kg. The creamy white flesh is said to have a flavor and texture similar to green beans, which is probably where it gets its common name.</p> <p>Pick the green fruit when young, 15-60 cm long.</p> <p>Long Bottle Gourd (Lagenaria siceraria provar. turbinata)</p> <p>GENERAL NOTE: Gourd containers were very common in Hawaii and on Easter Island, especially as water bottles, less so in New Zealand, and distinctly secondary in Cooks and French Polynesia to large coconut and bamboo containers. In Hawaii, they were used to make containers for many uses, along with rattles, drums and head-masks. In most of Polynesia, gourd containers were often elaborately decorated.</p>
VG 34 (5 S)
Long Bottle Gourd Seeds

Black Hokkaido pumpkin Seeds

Black Hokkaido pumpkin Seeds

Price €2.45 SKU: VG 4
,
5/ 5
<h2><strong>Black Hokkaido pumpkin Seeds</strong></h2> <h2><span style="color: #ff0000;" class=""><strong>Price for Package of 10 (2g) seeds.<br></strong></span></h2> <p>The black Hokkaido pumpkin comes to us from faraway Japan and is very rare in this color, black-orange. The fruit weighs 1 to 2 kilograms and has aromatic flesh whose taste can resemble chestnuts and is highly valued in culinary circles. Few people know that this edible pumpkin has almost conquered Europe, and in our country, only experts mention it as an edible delicacy, although it is an extremely rich source of beta-carotene. Hokkaido Pumpkin also attracts with its appearance. Its shiny black-orange bark is very captivating and admirable. In Germany, it has become a real hit and a healthy fad in healthy organic farming. Demand for this type of vegetable is growing as is the number of macrobiotics.</p> <p>It is rich in vitamins and minerals and has a low caloric value. It is excellent in supplementing the menu, and especially good for digestive or stomach problems. Hokkaido pumpkins are harvested at physiological maturity, while zucchini are harvested immature. And this is the advantage of this Pumpkin because in full maturity it contains significantly more nutrients than greens. It is long and easy to store, so it can be a good source of nutrients even in winter when other vegetables are used processed or stored with anti-spoilage agents. As it is eaten both in autumn and during winter, it can be baked, cooked less often, but also cooked in a fine jam. Some also eat them raw as an exotic addition to fruit and other salads. The tastiest fruits are picked after the first frosts when the leaves turn yellow. They should be picked with a handle because then they are easier to store and transport while retaining nutritional value.</p> <p>Connoisseurs and top gourmets claim that Hokkaido Pumpkin takes on a better taste by standing. Dietitians consider it a gold mine of minerals and vitamins, and because of its easy digestibility, they especially recommend it to children and the elderly, as well as those with a sensitive stomach and digestive system. The seeds are very nutritious, so we wash, dry, and store them for the winter. Only hard bark is not for use, but skilled Japanese use it to make simple decorations.</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
VG 4 (2g)
Black Hokkaido pumpkin Seeds